Hunter Valley Wine & Beer Festival
Running throughout the day, these flavour-packed sessions offer guided tastings, food and beer matching, and insider knowledge from some of the best in the business.
Hosted by Sammy Jakubiak (Winner MKR 2011), an accomplished TV home cook, caterer, and owner of Sydney’s hugely popular Frank’s Deli, the masterclasses are designed to excite and educate. Whether you’re a seasoned sipper or just starting your journey, there’s something to inspire every palate.
Miguel Maestre paella & Rubia pairing
12:00pm (25 minutes)
Get ready to turn up the heat at midday! Join the electrifying Miguel Maestre as he takes the stage for an exclusive live masterclass. Watch the culinary maestro in action as he presents a mouth-watering food pairing matched with his brand-new Rubia Pale Ale, a bold, refreshing brew that’s sure to impress.
Wine, beer & cider pairing with cheese & crackers 1:15pm (30 minutes)
Discover the art of flavour pairing in this guided tasting experience, perfect for both curious newcomers and seasoned sippers. Enjoy a handpicked selection of premium wine, beer, and cider, each expertly matched with artisan cheeses and crackers from the renowned Hunter Belle Dairy Co.
Wine Masterclass: The Ultimate Hunter Valley Introduction 2:30pm (35 mins)
New to Hunter Valley wine? This is your gateway to understanding one of Australia’s most iconic wine regions. You’ll have the opportunity to not only sample exceptional wines from The Little Wine Company, Bimbadgen and Mercer Wines, but get the chance to meet the three exceptional winemakers behind these brands.